Best Cafe Trail Across Goa For A Quick Bite

By Slurrp Editorial

In beautiful Goa, you can find several amazing cafes that provide excellent food and remarkable scenery. You can try everything from piping hot pancakes to spicy prawns and crabs, Malabar parathas, delicious sandwiches, and more. Here are all the places you can visit across Goa for a quick bite and beautiful beverages.

*Some restaurants listed in this trail serve non-vegetarian food, but have been added because they have good vegetarian options on their menu as well.

Cafe Cotinga
Cotinga has the most atmosphere and eclectic menu when it comes to drinks and continental food. The Avocado Toast is one of the best sellers for one to try. Even the simplest of dishes in this spot turn into the tastiest treats. The Smoked Salmon Bagel is truly delicious and melts in your mouth with every bite. The spot supports inclusivity and has been offering a great menu that caters to various dietary preferences among people. The spot ensures that everyone can indulge in a memorable dining experience. They have a wide variety of vegan, non-dairy, vegetarian, and many other options, too.

Cafe Chocolatti, Candolim
Cafe Chocolatti is an elegant cafe inside a residential villa's premises. The place is beautiful, and the staff is amazing and welcoming. The food is excellent and is a must-visit place when in Candolim. It’s pet-friendly as well. You will come back for their special brewed coffee along with English Victoria cake, chocolate brownies, homemade chocolates, and strawberry jam.

Cafe Mambo
Café Mambo is where you can consume great food and great wine and dance away to awesome music all night. When you visit Goa, you should make Café Mambo one of your priorities. It's located on Tito's Lane on Calangute's Baga strip in SauntaVaddo. The open-air lounge has an enclosed dance area, giving guests an opportunity to shake a leg in between snacks and drinks.

Cafe Rio
This resort is located at Arpora Beach, North Goa, and serves scrumptious desserts and drinks. You can soak in the panoramic views while sipping your favorite drink at this cafe. Coffee, tea, smoothies, milkshakes, and traditional Indian refreshment drinks such as lassis are available. Snacks and pastries are offered as additional components. You can enjoy scrumptious mud cakes, tea, cappuccinos, and espresso coffee here too.

Britto’s Restaurant & Bar
While the decor of Britto's is not too flashy, it is just cheerful, lively, and humble! always bustling with conversation, live karaoke music, and delicious soul food. Some dishes you should definitely have here are grilled crab, tagliatelle pasta, butter garlic fish, and more!

Bombil
This aesthetic restaurant with colorful wall art and delightful decor is renowned for its pocket-friendly and genuine Goan cuisine! Located in the heart of Panjim, the state's capital, this restaurant is a true representative of the best of Goan cuisine and is also quite popular among locals and visitors alike. Don't miss out on the drool-worthy Special Thali, Goan sausage Pulao, RechedoBhangda, Bombil, and more!

Carpe Diem
If you are looking for a cafe which is more than a cafe, then Carpe Diem can be the place which you were searching for. This Cafe not only serves delicious dishes like chocolate waffles and momos but also provides numerous skill-building opportunities. Carpe Diem is a host of many enticing activities and workshops from dance to pottery, yoga to theatre, art exhibitions to book readings. Also, if you are into artwork then we are pleased to inform you that they’ve also got tonnes of paintings and artwork for you to enjoy and take home.

Hideaway
Located in Vagator, Hideaway is a place where melodious music mixes with the aroma of luscious dishes and fills the air. Here, you can enjoy a large range of beverages and savories along with a shelf full of enticing books. If you are lucky enough, then you can also witness occasional visits from the neighbouring peacocks. With pasta, sandwiches and a few Goan staples, you can call it an evening with your loved ones.

OCCO
OCCO, a hidden gem nestled in the heart of Goa, where culinary delights, picturesque sunsets, and unforgettable moments converge. The team at Occo is thrilled to introduce you to the enchantment and uniqueness that the eatery has to offer. In addition to its stunning beachfront location and expertly crafted cocktails, OCCO also entices diners with an array of unique and mouthwatering dishes. Among its standout offerings, the texture of tomatoes in the salads is a delightful surprise, elevating the freshness and flavor of each bite.

The Rice Mill, Morjim
In 1955, a former rice mill was converted into the Rice Mill cafe, a cheerful and vibrant venue with yellow walls that creates a pleasant atmosphere. Located in Morjim, a rural area, this cafe is celebrated for its rustic beauty and is a popular destination for travelers who appreciate its simple charm.

Artjuna Cafe
If you're a coffee junkie and are on holiday in Goa but have tons of writing to do, then then this is the place for you. The Artjuna Cafe is well done up with décor that looks like a fusion of various art forms, including the standard paintings on the walls, but also sculptures and other forms of art. They only serve egg and fish, no chicken or meat options and the place is packed after the morning hours, so get ready and go there early to get a table for yourself. Some delicious food you can enjoy there are Babaganush, Almond Croissant, Falafel Plate, Opera Pastry, and healthy breakfast options.

Royal Enfield Garage Cafe
Royal Enfield Garage Cafe is one of the most unique cafes that you can find around the beach. If you love bikes and love to eat brilliant food, then this should be your go-to place. It has flawless interiors and snacks like the best cheese sandwich, masala fries, and many more. Also, when talking about interiors, the furniture exude retro vibes, and there are some unique bike models on display for Royal Enfield lovers. This place is budget-friendly, and you can also get different meals three times a day with musical shows to enjoy.

Baba Au Rhum
To begin your day in Goa with a cup of fresh coffee and a scrumptious sandwich and croissant is a wonderful idea at Babu Au Rhum, located on the Anjuna-Baga backstreets. You'll be spoilt for choice in terms of quiches, bread, pastries, wood-fired pizzas, omelets, hamburgers, homemade baguettes, salads, and exotic French delicacies. Friday nights are also a big draw, as are music performances.

Popular dishes from Goa

Aamai Vadai

Aamai Vadai is a popular South Indian snack made with lentils and spices. It is a crispy and flavorful fritter that is perfect for tea-time or as an appetizer. The vadais are made with a mixture of soaked and ground lentils, along with onions, green chilies, and curry leaves. They are deep-fried until golden brown and served hot with coconut chutney or sambar. Aamai Vadai is a delicious and satisfying snack that is loved by people of all ages.

Veg Noodle Burger

Veg Noodle Burger is a delicious and innovative twist on the classic burger. This vegetarian burger is made with a patty made from noodles, mixed vegetables, and spices. It is then topped with lettuce, tomato, and a tangy sauce. The combination of the crispy patty and the fresh toppings creates a burst of flavors and textures in every bite. It is a perfect option for those looking for a unique and tasty vegetarian burger.

Aam Kali

Aam Kali is a traditional South Indian dish made with raw mangoes. It is a tangy and spicy side dish that pairs well with rice and roti. The raw mangoes are cooked with a blend of spices and tamarind, giving it a unique and refreshing flavor. Aam Kali is a perfect summer recipe that is not only delicious but also helps in beating the heat.

Afghani Dal

Afghani Dal is a traditional Afghan lentil dish that is rich in flavor and packed with protein. It is made with red lentils, onions, garlic, and a blend of aromatic spices. The lentils are cooked until soft and creamy, and then topped with a flavorful tempering of fried onions and spices. This dish is perfect as a main course or as a side dish with rice or bread.

Afghani Chicken

Afghani Chicken is a delicious and flavorful dish from Afghanistan. It is made with tender chicken marinated in a mixture of yogurt, spices, and herbs, then grilled or baked to perfection. The marinade infuses the chicken with a rich and aromatic taste, while keeping it moist and juicy. This dish is often served with naan bread or rice, and can be enjoyed as a main course or as part of a larger meal.

Aaoshi Smoked Pork With Fermented Soya Bean

Aaoshi Smoked Pork With Fermented Soya Bean is a traditional Chinese dish that combines the rich flavors of smoked pork with the tangy and savory taste of fermented soya bean. The pork is marinated in a mixture of fermented soya bean paste, soy sauce, and spices, then smoked to perfection. The result is a tender and flavorful meat with a unique umami taste. This dish is often served with steamed rice and vegetables, making it a satisfying and delicious meal.

Aate Ke Ladoo

Aate ke ladoo is a popular Indian sweet made from whole wheat flour, ghee, sugar, and nuts. These round-shaped ladoos are a delicious and nutritious treat, perfect for festivals and special occasions. The roasted wheat flour gives a rich and nutty flavor, while the ghee adds a smooth and buttery texture. The sweetness of sugar and the crunchiness of nuts make these ladoos irresistible. Aate ke ladoo can be stored in an airtight container for up to a week, making it a convenient and tasty snack option.

Aaviri Kudumu (Steamed Urad Dal Dumplings)

Aaviri Kudumu, also known as steamed urad dal dumplings, is a traditional South Indian dish made with urad dal, rice, and spices. The dumplings are steamed to perfection, resulting in a soft and fluffy texture. They are typically served with coconut chutney or sambar for a delicious and nutritious meal. Aaviri Kudumu is a popular dish during festivals and special occasions in South India. The combination of urad dal and rice provides a good source of protein and carbohydrates.

Achari Gosht Aur Hari Mirch

Achari Gosht Aur Hari Mirch is a flavorful and spicy Indian dish made with tender pieces of meat, tangy pickling spices, and green chilies. The dish gets its name from the 'achar' or pickle-like flavors that are infused into the meat. The combination of aromatic spices and the heat from the green chilies creates a delicious and mouthwatering dish that is perfect for spice lovers. Serve this dish with naan or rice for a satisfying meal.

Achar Timun

Achar Timun is a traditional Indonesian pickle made with cucumbers, carrots, and shallots. It is tangy, sweet, and slightly spicy, making it a perfect accompaniment to rice dishes or grilled meats. The vegetables are pickled in a mixture of vinegar, sugar, and spices, which gives them a deliciously tangy flavor. Achar Timun is easy to make and can be stored in the refrigerator for up to a week.

More food trails in Goa

Best Cafe Trail Across Goa For A Quick Bite

Cafe Cotinga

Cafe Chocolatti, Candolim

Cafe Mambo

Cafe Rio

Britto’s Restaurant & Bar

Bombil

Carpe Diem

Hideaway

OCCO

The Rice Mill, Morjim

Artjuna Cafe

Royal Enfield Garage Cafe

Baba Au Rhum

Anjuna Beach Shacks Trail For Travellers

Fish & Seafood Trail In Goa's Anjuna Beach

Cosy Cafes To Relax In At Anjuna Beach

Aesthetic Cafes Trail In Baga Beach, Goa