Top Mid-Range Restaurants To Visit In Ahmedabad

Pleasure Trove, as the name suggests, is a treasure trove of delectable delights and an ambience that celebrates the joy of dining. This buffet restaurant's charming setting combines rustic charm with contemporary elements, creating a warm and inviting atmosphere. The thoughtful attention to detail is evident in every aspect, from the elegant table settings to the tastefully curated decor. Pleasure Trove's buffet offers an eclectic mix of flavours, with an emphasis on regional Indian cuisine, allowing guests to savour authentic flavours while enjoying the cosy and convivial ambience.

If you're heading to Vishalla, then get ready to be mesmerized by their amazing ethnic decor and ambience. People are also impressed by their prompt service and relished Thepla, Jalebi, and other Gujarati foods, apart from Handvo.

Many people have a strong passion for food that stays true to its cultural origins. This place served authentic dishes with the same traditional flavours and scents as the original recipes. The experience was reminiscent of enjoying food passed down through generations. Its sophisticated atmosphere, great lighting, roof-top ambience, and tasty food added to the whole experience. Here, you can savour Deluxe Veg Thali, Guava Ice Cream, Authentic Gujarati Food, Gujarati Thali, Dhokla, and Chaas.

The ambience of the restaurant is an open-air setting resembling a traditional village. They serve delicious Gujarati and Rajasthani food, especially from the Kathiyawadi region. The place is best suited for parties and get-togethers and has live local classical music and dance facilities. Service and food quality are excellent, and the ethos of ‘Athithi devo bhava’ is all around you as you savour their offerings. Dine here as you imbibe the peaceful atmosphere and beautiful location while, at the same time, getting a feel for the village life ambience.

Modern Indian dining can be fun, experimental, and interesting. And when it comes to Ishaara, you get the best quality of food. Their Utsav Thali is completely Sattvik and the best option for those who observe fasts during festivals. The thali includes shak, sabudana vadi, and khichdi, along with jeera aloo methi and rajgira kadhi.

Moti Mahal is an authentic North Indian restaurant on the ground floor of the Super Mall on CG Road in Navrangpura, Ahmedabad, next to Lal Bungalow. The eatery is well-known for its succulent biryanis and kebabs. In addition to having an elegant and modern atmosphere, the restaurant has outside seating.

Situated in the Four Points by the Sheraton Hotel on Ellis Bridge, The Eatery is a multi-cuisine restaurant offering a variety of foreign and Indian dishes. The restaurant is ideal for parties and families because of its warm, casual atmosphere. At The Eatery, the sushi, butter chicken, and dal makhani are must-tries. You may watch the cooks create your cuisine at the restaurant's live counter.

This is the spot for you if you enjoy rock 'n' roll and are a fan of retro music. This restaurant with a 1950s American theme has the finest food and design from the time period. The genuine spirit of the West is embodied with Elvis posters, a bubble gum machine, Cadillac licence plates and floor-mounted counter stools at the mocktail bar. The cuisine reflects this concept with dishes like crumb-fried chicken and lemon pepper chicken breast.

The finest North Indian and North West Frontier food can be found in Ahmedabad at Earthen Oven. It's the perfect spot for a romantic dinner because it's on the top floor of a hotel and offers a glimpse of the Sabarmati River and city lights. Don't forget to try the Dahi Kebab with Sikandari Raan and Dal Makhani; Earthen Oven is regarded as one of Ahmedabad's most notable Punjabi eateries.

This restaurant, which serves both vegetarian and non-vegetarian North Indian cuisine, is well-known for its delectable curries, kebabs, and sweets. Their specialisation is tandoori foods, as the name implies. After dining here, you would agree that TandoorworkZ is among Ahmedabad's finest North Indian eateries.