5 Ways To Make A Healthy Pasta
With all the pastas on a restaurant menu that you’ll find today, it seems like Italians should learn to make it from us and not vice-versa. After all, we love infusing desi flavours in all the foreign dishes that are available here. Don’t get us started on the pasta fever in the country, with varieties like Makhni pasta, Butter chicken pasta, Pink sauce pasta and what not. There are two things that all these pastas guarantee: flavours and calories.