Kuch Toh "Bhaat" Hai: 4 Indian Desserts You Can Make With Rice
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From feeding rice to a year-old child on mundan to blessing a newly married couple with showers of rice, rice has been a significant part of Indian culture. We don’t think there’s anyone who can say no to a plate of biryani or a bowl of kheer with a generous amount of dry fruits on top. With India being the second-largest producer of rice, the grain is a staple in every kitchen pantry. From morning breakfast of rice porridge and dosa-idli to ending the day on a sweet note with a bowl of rice kheer, Indian’s relationship with rice is surreal. As much as Indians love savoury rice dishes, they love rice desserts as well. Here are four desserts that you can make with rice at home. Check them out. 

1. Adhirasam

With just two main ingredients, Adirasam is one of the favourite south Indian desserts one can ever have. Although a bit tricky to make, every bite of Adhirasam leaves you craving for more. 

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Truth be told, Indians just love eating rice in every form. And who can deny sweet delights made with rice? If you are one of the people who love savouring a bowl of kheer and don’t hesitate to reach for another spoonful, then you should try these recipes at your home soon.