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Patwadi Rassa

Patwadi Rassa is a savoury Indian fudge that is made of tempered and steamed Besan (gram flour). Traditionally a Maharashtrian dish, the Patwadi (also called Patodi) Rassa is dunked in a spicy hot curry before it is consumed. Patwadi Rassa may also be served with plain chapatis or even bhakri. It is healthy, naturally vegan and hence consumed worldwide.