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Grow Baby Potatoes At Home: Essential Tips To Keep In Mind

Grow Baby Potatoes At Home: Essential Tips To Keep In Mind

Baby potatoes are essentially young potatoes harvested before they reach full size, making them ideal for cultivating in smaller spaces or containers. With proper preparation, well-drained soil, and consistent watering, you can harvest a bountiful crop of delicious, tender baby potatoes within a few months. Here's a detailed guide on how to grow baby potatoes in Indian conditions.

  • 6 min read
  • Sep 22, 2024
Your Guide To Growing Vegetables At Home This Autumn

Your Guide To Growing Vegetables At Home This Autumn

Autumn is the perfect time to cultivate a variety of vegetables in your backyard. Here are some autumn vegetables that you can grow at home, with some essential care tips, and learn the benefits of cultivating your own fresh produce.

  • 5 min read
  • Sep 22, 2024
This Indian State Retained The Top Spot In The Food Safety Index

This Indian State Retained The Top Spot In The Food Safety Index

The report was unveiled at the inaugural session of the Global Food Safety Regulators Summit and featured states that have implemented various measures to ensure the safety and quality of food products.

  • 3 min read
  • Sep 22, 2024
World Chutney Day: Iconic Bengali Varieties To Try

World Chutney Day: Iconic Bengali Varieties To Try

Bengali cuisine is known for its rich flavours, unique textures, and a harmonious blend of sweet and savoury elements. Among its many culinary treasures, chutneys hold a special place. Locally known locally as ‘chaatni’, these are not just an accompaniment to meals but a pivotal part of the dining experience, often served towards the end of the meal.

  • 5 min read
  • Sep 22, 2024
Popular Manipuri Desserts: Sweet Treats From Northeast India

Popular Manipuri Desserts: Sweet Treats From Northeast India

The northeastern state of India, Manipur, is blessed with a strong food culture. Let's take a closer look at some of the mouthwatering sweets that have brought Manipur fame.

  • 5 min read
  • Sep 22, 2024
Korean Japchae: 11 Popular Variations You’ll Love To Try

Korean Japchae: 11 Popular Variations You’ll Love To Try

Popular Korean noodle dish japchae has a wide variety of flavours and textures. It is time for a culinary tour and to discover the most popular subtypes of japchae in the country.

  • 5 min read
  • Oct 05, 2024
7 Ingredients To Turn Your Curry Rich, Creamy, And Irresistible

7 Ingredients To Turn Your Curry Rich, Creamy, And Irresistible

A rich, creamy curry base can elevate any dish. Explore some essential ingredients that lend a luxurious texture to curries, giving them a smooth, velvety mouthfeel and decadent flavour.

  • 5 min read
  • Sep 22, 2024
Popular Drinks Of The Santal Tribe Of West Bengal To Try

Popular Drinks Of The Santal Tribe Of West Bengal To Try

Several traditional drinks are part of the rich cultural history of the Santal tribe, who live in the forested areas of West Bengal, India. It will be interesting to look at some of the characteristic drinks of the Santals, which offer information on their lifestyle and traditions.

  • 6 min read
  • Sep 22, 2024
Should Soft And Firm Tofu Be Stored Differently? Learn More

Should Soft And Firm Tofu Be Stored Differently? Learn More

Storing soft and firm tofu separately is essential for preserving their unique textures, flavors, and freshness. Soft tofu is delicate, with a high moisture content, while firm tofu is sturdier and has different storage needs. Let's break down why they need to be stored differently.

  • 4 min read
  • Sep 21, 2024
Asma Khan's New Book Set To Explore Indian Seasonal Cooking

Asma Khan's New Book Set To Explore Indian Seasonal Cooking

The celebrated chef is set to release a new cookbook this book titled Monsoon, which seeks to honour traditional cooking techniques and ayurvedic principles, and ground them in the modern kitchen.

  • 4 min read
  • Sep 21, 2024
Fiddlehead Ferns: 6 Nepali Style Recipes Made With Ninggure

Fiddlehead Ferns: 6 Nepali Style Recipes Made With Ninggure

The Himalayan region's wild fern, ninggure, is a flavourful and healthful addition to Nepali cooking. Discover the culinary diversity of Ninggure, or wild ferns, through six authentic Nepali cuisine. So here are some recipes from stir fries to dips that have amazing flavours at the same time they are very healthy and nutritious.

  • 6 min read
  • Oct 05, 2024
Explore The Best Coffee-Flavoured Vodka Brands In India

Explore The Best Coffee-Flavoured Vodka Brands In India

When a coffee lover falls in love with smooth spirits, coffee-infused vodka is born. This delightful combination of two favourites: coffee and vodka, creates a truly unique experience for the palate. Many brands have embraced this blend, crafting exceptional coffee-flavoured vodkas. Here are some of the best brands that deliver the finest coffee-infused spirits:

  • 4 min read
  • Sep 21, 2024
FSSAI Shares Tips To Check For Adulteration In Mustard Seeds

FSSAI Shares Tips To Check For Adulteration In Mustard Seeds

Mustard seeds also known as sarso, often include argemone seeds, a major health hazard. To protect food safety, argemone seeds must be distinguished from mustard seeds and removed. Discover how to identify adulterated Argemone seeds in mustard seeds. Make sure all of the ingredients you use for cooking are safe and uncontaminated.

  • 4 min read
  • Oct 04, 2024
Delivery Apps Cost Indian Households Rs 12,000 Extra Annually

Delivery Apps Cost Indian Households Rs 12,000 Extra Annually

The report titled 'Food Delivery Unwrapped: Uncovering Hidden Costs on India’s Aggregator Platforms' shows how small, insignificant additional fees on food delivery platforms eventually add up to a big number affecting household budgets.

  • 3 min read
  • Sep 21, 2024
Heard About This Campaign By Eat Right India, FSSAI?

Heard About This Campaign By Eat Right India, FSSAI?

The Eat Right India initiative, "AAJ SE THODA KAM," was started by the Food and Safety Authority of India (FSSAI) to moderate the excessive consumption of unhealthy food. For better ͏health, this initiative encourages better eating ways.

  • 6 min read
  • Sep 24, 2024
Growing Karela At Home: Essential Tips To Keep In Mind

Growing Karela At Home: Essential Tips To Keep In Mind

Karela or bitter gourd is a popular feature in Indian kitchens. This plant thrives in warm climates and can be grown in gardens or pots. With the right care you can enjoy a plentiful harvest of karela. Not only does homegrown karela taste better, but it also gives you the satisfaction of cultivating your food, free from pesticides and chemicals.

  • 6 min read
  • Sep 21, 2024
Spice Up Your Weekend With These Onion-Based Indian Snacks

Spice Up Your Weekend With These Onion-Based Indian Snacks

Onions are a versatile ingredient that can transform simple dishes into flavourful snacks. Here are six distinct Indian snacks made with onions, from fritters to stuffed paratha, offering an irresistible combination of taste and texture for your tea-time cravings.

  • 4 min read
  • Sep 21, 2024
World Tourism Day 2024: Bhopal’s Iconic Kebab Shops To Try Out

World Tourism Day 2024: Bhopal’s Iconic Kebab Shops To Try Out

For all the foodies out there, World Tourism Day is not far and why not enjoy it with the best kebab places in Bhopal? From seekh kebab to galouti kebab, you will get the more delicious and soft kebab options to try. Read on to learn more about these shops:

  • 4 min read
  • Sep 27, 2024