4 Types Of Pizza Crusts From Around The World You Must Try 

Isn't it true that as and when you hear the word ‘Pizza’ you feel extra delighted and excited because they are usually just everyone’s favorite food to binge on, at any time of the day? Most of us are aware that pizza originated from Italy and we couldn't have been more thankful to the European country for bringing this delicious dish into existence. From all the different types of ingredients used, toppings and cheese, everything altogether helps in bringing out the ultimate taste and flavors of pizzas that we love. But did you know how even pizza crusts or bases make a huge difference in the taste and quality of the pizzas? No matter what topping one might have used but if the crust isn't ideal, one might feel dissatisfied and disappointed.  Here are some of the most popular pizza crusts from around the world that you might want to try next: 

1. Thin Crust

To begin with, the most commonly used crust in pizzas is thin crust. All the top fast-food pizza chains from all over the world offer thin crust pizzas to their customers. While thick crust pizzas may be the standard one available and eaten at most places, thin crust pizzas are usually much crunchier having a delicious, smooth texture. Thin crust dough is said to have originated from New York so don’t miss out on the authentic flavour of thin crust pizzas on your next visit to New York.   

2. Neapolitan Crust 

Neapolitan crusts are made from a lean dough using the basic ingredients such as flour, salt and yeast. Neapolitan pizzas are now luckily available in India, and are always authentically topped off with fresh tomato sauce, having the perfect thickness of freshly baked crusty, smooth and crumbly texture of the crust.  

3. Sicilian Style 

Sicilian style is another popular variant of Neapolitancrust, that hailed from an Italian region called Sicily during the 17th century. Sicilian style involves making a thick crust or deep-fried, rectangular shaped pizza that is often considered similar to focaccia, which is a type of Italian bread. Don’t forget to give this Italian speciality a try.  

4. Stuffed crust 

Stuffed crust is a type of thick crust that usually has a filling of rich, creamy cheese that melts into the mouth. The thick and heavy texture of herbs infused in with cheese is indeed a delight for cheese lovers.