Zydeco Stomp Cajun Shrimp Alfredo Recipe

Name: Zydeco Stomp Cajun Shrimp Alfredo Recipe
Total time: 30 min
Yield: 6
Cuisine: French

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Hold onto your hat and prepare for a culinary escape into the bayou with this cajun-inspired creamy pasta dish with shrimp and alfredo sauce.

4.3

29 Rating -

Rate

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

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ingredients serve

serve1

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Ingredients for Zydeco Stomp Cajun Shrimp Alfredo Recipe

0.08 Package dry fettuccine pasta
1/4 pound Uncooked medium shrimp, peeled and deveined
0.33 tablespoon Salt-free cajun seasoning
0.08 teaspoon Salt
0.08 teaspoon Freshly ground black pepper
0.33 tablespoon Butter
0.33 tablespoon Salted butter
0.17 tablespoon Freshly minced garlic
0.17 Package cream cheese, cubed
0.08 teaspoon Salt-free cajun seasoning
0.33 cup 1 milk
0.33 cup Freshly Grated Parmesan Cheese
0.08 Package frozen fire-roasted pepper and onion blend
1/25 teaspoon Freshly ground black pepper

Nutrition
value

560

calories per serving

22 g Fat48 g Protein41 g Carbs2 g FiberOther

Current Totals

Fat
22g
Protein
48g
Carbs
41g
Fiber
2g

MacroNutrients

Carbs
41g
Protein
48g
Fiber
2g

Fats

Fat
22g

Vitamins & Minerals

Calcium
590mg
Iron
5mg
Vitamin A
179mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
57mcg
Vitamin B12
3mcg
Vitamin C
9mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
87mg
Manganese
< 1mg
Phosphorus
684mg
Selenium
72mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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