STEP 3.Mix well althose close lif for 2mins onc e rice will binds to the flavour then take out ready to serve
Nutrition value
187
calories per serving
< 1 g Fat4 g Protein40 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
4g
Carbs
40g
Fiber
2g
MacroNutrients
Carbs
40g
Protein
4g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
13mg
Iron
2mg
Vitamin A
42mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
84mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment