Zucchini Noodles with Shrimp Recipe

Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes

Zucchini noodles with shrimp and creamy sun-dried tomato sauce delicious zoodles in creamy and flavorful sauce with mini shrimp.

3.8
21 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Zucchini Noodles with Shrimp
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ingredients serve

Ingredients for Zucchini Noodles with Shrimp Recipe

  • 0.17 pound Small shrimp
  • 0.08 cup Sun dried tomatoes
  • 0.33 tablespoon Olive oil
  • 0.33 Garlic cloves
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Black pepper
  • 0.08 cup Water
  • 0.11 cup Heavy cream
  • 0.08 teaspoon Dried basil
  • 1/50 teaspoon Red pepper flakes
  • 0.33 Medium zucchini
  • 0.08 cup Parmesan cheese
  • 0.33 teaspoon Capers parsley or fresh basil for garnishing
Nutrition
value
274
calories per serving
15 g Fat21 g Protein14 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    21g
  • Carbs
    14g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    14g
  • Protein
    21g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    2mg
  • Vitamin A
    167mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    5mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    257mg
  • Selenium
    37mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes