Zucchini Mac And Cheese Recipe

Recipe By Ambitious Kitchen

Deliciously creamy zucchini mac and cheese is the ultimate, healthy comfort food that adds in extra veggies Make this healthier, easy zucchini mac and cheese for a weeknight dinner that the whole family will love. Options to add extra protein and even more veggies, too

4.1
25 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Zucchini Mac And Cheese
plan
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ingredients serve

Ingredients for Zucchini Mac And Cheese Recipe

  • 2.50 ounce Dry pasta shells
  • 1/2 tablespoon Butter
  • 0.06 cup Whole wheat pastry flour
  • 0.13 teaspoon Onion powder
  • 0.13 teaspoon Garlic powder
  • 0.38 cup Unsweetened cashew milk, almond milk or regular milk
  • 0.06 teaspoon Salt, plus more to taste
  • As required Freshly ground black pepper
  • 1.50 ounce Sharp cheddar cheese
  • 0.38 cup Heaping shredded zucchini thats been squeezed of excess moisture with a paper towel
  • As required For topping
  • 1/2 ounce Sharp cheddar cheese, shredded and reserved for the topping
Nutrition
value
684
calories per serving
37 g Fat37 g Protein77 g Carbs7 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    37g
  • Carbs
    77g
  • Fiber
    7g

MacroNutrients

  • Carbs
    77g
  • Protein
    37g
  • Fiber
    7g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    563mg
  • Iron
    5mg
  • Vitamin A
    138mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    245mg
  • Manganese
    1mg
  • Phosphorus
    774mg
  • Selenium
    17mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ambitious Kitchen