Zucchini Lasagna With Ground Turkey Recipe
Recipe By My Food and Family
4.7
16 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr 10m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Zucchini Lasagna With Ground Turkey Recipe
- 0.13 pound Ground Turkey
- 1/4-0.13 cup Classico tomato and basil pasta sauce
- 0.13 cup Breakstone's or knudsen cottage cheese
- 1/2 tablespoon Kraft grated parmesan cheese
- 1/2 tablespoon Classico traditional basil pesto sauce and spread
- 0.19 cup Kraft shredded mozzarella cheese, divided
- 1/4 pound Zucchini, cut lengthwise into 1/4 inch thick slices
Nutrition
value
value
330
calories per serving
22 g Fat23 g Protein11 g Carbs5 g FiberOther
Current Totals
- Fat22g
- Protein23g
- Carbs11g
- Fiber5g
MacroNutrients
- Carbs11g
- Protein23g
- Fiber5g
Fats
- Fat22g
Vitamins & Minerals
- Calcium291mg
- Iron3mg
- Vitamin A385mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9109mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper291mcg
- Magnesium78mg
- Manganese< 1mg
- Phosphorus337mg
- Selenium21mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family