Zucchini Hamburger Pie Recipe
Recipe By Taste Of Home
This is a family favorite handed down from my dear aunt. It is such a hearty pie that it satisfies the appetite well. And my family has always enjoyed the idea of having pie for supper! Eloise Swisher, Roseville, Illinois.
3.8
20 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
1hr Cook
25m.total
25m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Zucchini Hamburger Pie Recipe
- 0.06 pound Ground Beef
- 0.03 cup Finely Chopped Onion
- 0.13 teaspoon Salt
- 0.06 teaspoon Garlic Salt
- 0.06 cup Diced Green Pepper
- 0.13 teaspoon Dried oregano
- 0.13 teaspoon Dried Parsley Flakes
- 0.06 cup Dry Bread Crumbs
- 0.03 cup Grated Parmesan Cheese
- 0.13 Large egg, lightly beaten
- As required Pastry for double crust deep dish pie
- 1/2 cup Sliced zucchini, divided
- 1/4 Medium tomatoes, peeled and thinly sliced
Nutrition
value
value
150
calories per serving
6 g Fat11 g Protein12 g Carbs3 g FiberOther
Current Totals
- Fat6g
- Protein11g
- Carbs12g
- Fiber3g
MacroNutrients
- Carbs12g
- Protein11g
- Fiber3g
Fats
- Fat6g
Vitamins & Minerals
- Calcium89mg
- Iron2mg
- Vitamin A480mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B12< 1mcg
- Vitamin C36mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium36mg
- Manganese< 1mg
- Phosphorus144mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home