Zucchini-Garlic Pasta Recipe

Recipe By Taste Of Home

My Italian neighbor gave me the ingredients for this salad, but he didn't have the measurements written down. I experimented and came up with this recipe, which is a nice side dish with many meals. There are many garlic producers here in California, so I think this recipe represents our area well.

3.9
13 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Zucchini-Garlic Pasta
plan
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ingredients serve

Ingredients for Zucchini-Garlic Pasta Recipe

  • 0.17 Package wagon wheel pasta or other specialty shape pasta
  • 0.08 pound Sliced bacon, diced
  • 0.17 Medium onion, chopped
  • 0.67-1 Garlic cloves, minced
  • 0.33-1/2 Medium zucchini , halved and sliced
  • 0.08 teaspoon Salt
  • 1/2 tablespoon Lemon juice
  • 1/25 cup Grated romano or parmesan cheese
Nutrition
value
63
calories per serving
1 g Fat4 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    1mg
  • Vitamin A
    220mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    2mg
  • Phosphorus
    64mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home