Zoodles With Basil-Walnut Pesto Recipe

Recipe By FeelGoodFoodie

It's not noodles it's zoodles with basil-walnut pesto-made with a few simple ingredients like zuchinni, tomatoes, spinach and basil, for a delicious healthy vegan salad

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10minstotal
10minsPrep
10m.total
10m.Prep
Zoodles With Basil-Walnut Pesto
plan
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ingredients serve

Ingredients for Zoodles With Basil-Walnut Pesto Recipe

  • 1 Zucchinis cut using spiralizer
  • 1/2 tablespoon Sundried Tomatoes
  • 1/2 tablespoon Walnuts
  • As required Handful of cherry tomatoes sliced
  • 0.13 cup Packed basil
  • 0.13 cup Packed spinach packed
  • 1/2 tablespoon Walnuts
  • 1/2 tablespoon Olive oil
  • 1/4 Juice of a lemon
  • 1/2 Garlic Clove
Nutrition
value
169
calories per serving
16 g Fat3 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    3g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    2mg
  • Vitamin A
    601mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    76mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By FeelGoodFoodie