Ziti Supper Recipe

Recipe By Taste Of Home

For her fabulous and fuss-free Ziti Supper, Elaine Spevak of Jacksonville, Florida turns to store-bought spaghetti sauce, then dresses it up with crisp veggies, olives, fresh parsley and cheese. The result? A healthy dinner entree that’s “quick to prepare and sure to please,” she reports. “This is my family’s very favorite pasta dish. ” TIP: For easy variety, choose a spaghetti sauce with mini meatballs.

3.8
28 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Ziti Supper
plan
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ingredients serve

Ingredients for Ziti Supper Recipe

  • 0.31 cup Uncooked ziti or small tube pasta
  • 0.19 cup Chopped Green Pepper
  • 0.13 cup Finely Chopped Onion
  • 0.13 cup Finely Chopped Celery
  • 0.13 teaspoon Minced Garlic
  • 1/2 tablespoon Olive oil
  • 1/2 tablespoon Butter
  • 1/4 Jar spaghetti sauce with meat
  • 0.06 cup Chopped pimiento stuffed olives
  • 0.06 cup Minced Fresh Parsley
  • 0.13 cup Shredded Cheddar Cheese
Nutrition
value
268
calories per serving
11 g Fat15 g Protein50 g Carbs5 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    15g
  • Carbs
    50g
  • Fiber
    5g

MacroNutrients

  • Carbs
    50g
  • Protein
    15g
  • Fiber
    5g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    232mg
  • Iron
    2mg
  • Vitamin A
    606mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    63mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    262mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home