Zippy Tuna Sandwich Recipe

Recipe By Better Homes and Gardens

For a tuna-fruit combo, substitute drained crushed pineapple for the dill pickle.

3.5
29 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Zippy Tuna Sandwich
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ingredients serve

Ingredients for Zippy Tuna Sandwich Recipe

  • 2 ounce 1 can tuna, drained and broken into chunks
  • 0.33 Hard cooked egg, chopped
  • 0.08 cup Finely chopped dill pickle
  • 0.08 cup Finely chopped celery
  • 0.67 tablespoon Reduced calorie mayonnaise
  • 0.33 teaspoon Prepared mustard
  • 1 Lettuce leaves
  • 1 Small pita bread rounds, halved
Nutrition
value
126
calories per serving
4 g Fat18 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    18g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    18g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    211mg
  • Iron
    3mg
  • Vitamin A
    98mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    39mg
  • Vitamin B9
    793mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    237mg
  • Selenium
    21mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens