Zippy Peanut Steak Kabobs Recipe
Recipe By Taste Of Home
If you like your kabobs with a kick, you’re sure to savor these meaty skewers seasoned with habanero pepper sauce. The zippy steak chunks are balanced with refreshing pineapple and red pepper. Sometimes I substitute chicken for the beef. —Sheri Nutter, Oneida, Kentucky.
3.8
24 Rating -
Rate
Non Vegdiet
50minstotal
40minsPrep
10minsCook
50m.total
40m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Zippy Peanut Steak Kabobs Recipe
- 0.09 cup Packed brown sugar
- 0.09 cup Water
- 0.13 cup Chunky peanut butter
- 0.13 cup Reduced Sodium Soy Sauce
- 0.09 cup Honey barbecue sauce
- 1/25 cup Canola oil
- 0.13-1/4 tablespoon Habanero pepper sauce
- 0.38 Garlic cloves, minced
- 1/4 pound Beef top sirloin steak, cut into thin strips
- 1/4 teaspoon Ground ginger
- 0.13 inch Fresh pineapple, cut into 1 cubes
- 1/4 inch Large sweet red peppers, cut into 1 pieces
- As required Hot cooked jasmine rice
Nutrition
value
value
488
calories per serving
21 g Fat37 g Protein33 g Carbs4 g FiberOther
Current Totals
- Fat21g
- Protein37g
- Carbs33g
- Fiber4g
MacroNutrients
- Carbs33g
- Protein37g
- Fiber4g
Fats
- Fat21g
Vitamins & Minerals
- Calcium320mg
- Iron21mg
- Vitamin A73mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B6< 1mg
- Vitamin B944mcg
- Vitamin B122mcg
- Vitamin C7mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium89mg
- Manganese< 1mg
- Phosphorus508mg
- Selenium59mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home