Zippy Chicken Corn Chowder Recipe

Recipe By Taste Of Home

In this full-bodied chowder, corn is complemented by a zesty pepper flavor that you can adjust to suit your family's palate. Serve it with warm rolls and a salad for a completely satisfying meal of a chilly winter day.

3.7
11 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Zippy Chicken Corn Chowder
plan
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ingredients serve

Ingredients for Zippy Chicken Corn Chowder Recipe

  • 1/5 pound Boneless skinless chicken breasts, cubed
  • 0.40 tablespoon Butter, divided
  • 1/10 Large sweet red pepper, chopped
  • 1/5 Medium leeks, chopped
  • 0.30 tablespoon All purpose flour
  • 1/10 tablespoon Paprika
  • 0.40 cup Chicken Broth
  • 1/5 Medium potatoes, cubed
  • 0.40 cup Frozen Corn
  • 1/10 tablespoon Worcestershire sauce
  • 1/10 teaspoon Salt
  • 1/20 teaspoon 1 hot pepper sauce
  • 1/10 cup Half and half cream
Nutrition
value
343
calories per serving
17 g Fat33 g Protein14 g Carbs6 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    33g
  • Carbs
    14g
  • Fiber
    6g

MacroNutrients

  • Carbs
    14g
  • Protein
    33g
  • Fiber
    6g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    3mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    274mg
  • Selenium
    29mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home