Because my whole family likes Mexican food, we find this soup especially appealing. It has just the right amount of zip without being overwhelming. Tammy Leiber, Navasota, Texas.
1/10 can Diced tomatoes with green chilies, undrained
1/10 can Condensed tomato soup, undiluted
1/10 can Beef broth
1/10 can Chicken Broth
1/10 tablespoon Worcestershire sauce
1/10 teaspoon Ground Cumin
1/10 teaspoon Chili powder
1/10 teaspoon Salt
1/10 teaspoon Lemon Pepper Seasoning
1/20 teaspoon Hot pepper sauce
1 Corn Tortillas
As required Shredded cheddar cheese, sour cream and sliced green onions, optional
Nutrition value
219
calories per serving
16 g Fat19 g Protein< 1 g Carbs1 g FiberOther
Current Totals
Fat
16g
Protein
19g
Carbs
< 1g
Fiber
1g
MacroNutrients
Carbs
< 1g
Protein
19g
Fiber
1g
Fats
Fat
16g
Vitamins & Minerals
Calcium
18mg
Iron
3mg
Vitamin A
105mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
189mg
Selenium
11mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment