Zeberka Wieprzowe W Sosie Wlasnym (Polish Pork Ribs In Gravy) Recipe
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You only need a few ingredients for these delicious polish pork ribs in allspice-scented gravy that are great for an easy midweek dinner.
4.3
25 Rating -
Rate
Non Vegdiet
58minstotal
10minsPrep
48minsCook
58m.total
10m.Prep
48m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Zeberka Wieprzowe W Sosie Wlasnym (Polish Pork Ribs In Gravy) Recipe
- 1/2 pound Pork ribs, cut into 2 inch strips
- As required Salt and ground black pepper
- 3/4 tablespoon Vegetable Oil
- 1/2 Onions, sliced
- 1/4 cup Water
- 1.25 Whole allspice berries
Nutrition
value
value
431
calories per serving
28 g Fat36 g Protein9 g Carbs< 1 g FiberOther
Current Totals
- Fat28g
- Protein36g
- Carbs9g
- Fiber< 1g
MacroNutrients
- Carbs9g
- Protein36g
- Fiber< 1g
Fats
- Fat28g
Vitamins & Minerals
- Calcium41mg
- Iron5mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper2mcg
- Magnesium64mg
- Manganese< 1mg
- Phosphorus313mg
- Selenium73mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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