Zafraani pulao (saffron pulav) Recipe
Recipe By Better Butter
The aromatic and rich in flavour zafraani pulao is always a must-have in festivities.
4.5
19 Rating -
Rate
Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Zafraani pulao (saffron pulav) Recipe
- 0.17 kilogram Semi cooked fine Basmati rice
- 1.33-1.67 Green cardamom pods
- 0.33 tablespoon Butter
- 0.17 tablespoon Ghee
- 4.17 gram Sliced almonds, cashews and raisins
- 8.33 gram Sugar
- 33.33 milliliter Plain milk
- 8.33 gram Cream
- pinch A generous saffron strands
- As required Salt
Nutrition
value
value
709
calories per serving
5 g Fat16 g Protein147 g Carbs7 g FiberOther
Current Totals
- Fat5g
- Protein16g
- Carbs147g
- Fiber7g
MacroNutrients
- Carbs147g
- Protein16g
- Fiber7g
Fats
- Fat5g
Vitamins & Minerals
- Calcium88mg
- Iron2mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese4mg
- Phosphorus212mg
- Selenium4mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter