Zaffrani murgh korma Recipe
Recipe By Better Butter
I have learnt this recipe from my mom.
3.5
11 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Zaffrani murgh korma Recipe
- 1/4 kilogram Chicken
- 1/2 Onion
- 1/4 tablespoon ginger garlic paste
- 3/4 tablespoon Ghee
- 1/4 teaspoon Shah jeera
- 1/2 Cloves
- 1/2 Tej patta
- 0.38 teaspoon Red chili powder
- 0.06 teaspoon Garam Masala
- 3/4 tablespoon curd
- 0.06 teaspoon saffron
- As required Salt
- pinch Garnish: Fried onion, Green coriander, saffron
Nutrition
value
value
547
calories per serving
37 g Fat48 g Protein6 g Carbs6 g FiberOther
Current Totals
- Fat37g
- Protein48g
- Carbs6g
- Fiber6g
MacroNutrients
- Carbs6g
- Protein48g
- Fiber6g
Fats
- Fat37g
Vitamins & Minerals
- Calcium109mg
- Iron6mg
- Vitamin A546mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B971mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium129mg
- Manganese2mg
- Phosphorus508mg
- Selenium53mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter