ZaAtar Lamb Cutlet Platter With Dips Recipe

Name: Zaatar Lamb Cutlet Platter With Dips Recipe
Total time: 20 min
Yield: 6
Cuisine: Arab

Recipe By Taste

For the perfect spring platter serve up these succulent middle eastern infused lamb cutlets.

4.3

22 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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Ingredients for ZaAtar Lamb Cutlet Platter With Dips Recipe

3 Coles australian lamb cutlets, french trimmed
1/2 Wholemeal pita breads
0.17 tablespoon Olive oil
As required Coriander leaves, to serve
33.33 gram Beetroot dip
33.33 gram Hommus
33.33 gram Eggplant dip
0.17 tablespoon Sesame Seeds
0.33 teaspoon Cumin seeds
0.17 teaspoon Ground Paprika
0.17 teaspoon Dried Thyme
0.17 teaspoon Dried oregano

Nutrition
value

122

calories per serving

6 g Fat3 g Protein12 g Carbs6 g FiberOther

Current Totals

Fat
6g
Protein
3g
Carbs
12g
Fiber
6g

MacroNutrients

Carbs
12g
Protein
3g
Fiber
6g

Fats

Fat
6g

Vitamins & Minerals

Calcium
112mg
Iron
3mg
Vitamin A
75mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
72mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
49mg
Manganese
< 1mg
Phosphorus
84mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste