Zaatar-Crusted Swordfish is a flavorful and healthy dish that combines the richness of swordfish with the aromatic flavors of zaatar spice blend. The swordfish is coated in a mixture of zaatar, breadcrumbs, and olive oil, then pan-seared to perfection. The result is a crispy and flavorful crust that pairs perfectly with the tender and juicy swordfish. This dish is easy to make and can be served as a main course with a side of roasted vegetables or a fresh salad.