Yummy Tater-Topped Casserole Recipe

Name: Yummy Tater-topped Casserole Recipe
Total time: 15 min
Yield: 8
Cuisine: French

Recipe By Taste Of Home

I often make this all-in-one dish ahead of time and reheat it for reunions and potlucks. No additional salt is needed. . . there's just enough in the soups. --Rosa Dietzier, Santa Rosa, California.

3.6

14 Rating -

Rate

Non Vegdiet

15minstotal

15minsPrep

1hr Cook

15m.total

15m.Prep

1hr Cook

plan

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Ingredients for Yummy Tater-Topped Casserole Recipe

0.19 pound Ground Beef
0.13 Package frozen vegetables, thawed
0.13 can French fried onions
0.03 cup Butter
0.13 can Condensed cream of celery soup, undiluted
0.13 can Condensed cream of chicken soup, undiluted
0.06 cup Whole milk
0.13 Package frozen tater tots, thawed

Nutrition
value

200

calories per serving

13 g Fat18 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
13g
Protein
18g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
18g
Fiber
< 1g

Fats

Fat
13g

Vitamins & Minerals

Calcium
30mg
Iron
2mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
11mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home