Yucatán-Spiced Chicken Recipe

Recipe By Food & Wine

Learn how to make Yucatán-Spiced Chicken.

4.3
28 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
Yucatán-Spiced Chicken
plan
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ingredients serve

Ingredients for Yucatán-Spiced Chicken Recipe

  • 0.19 cup Finely grated zest of 1 orange, plus fresh orange juice
  • 0.06 cup Finely grated zest of 2 limes, plus fresh lime juice
  • 1 Garlic cloves chopped
  • 3/4 tablespoon Ancho chile powder
  • 1/2 tablespoon Chopped Fresh Oregano
  • As required Extra virgin olive oil
  • As required Salt and freshly ground pepper
  • 2 ounce Four chicken breast halves on the bone, with skin
  • 1/4 Large chayotehalved lengthwise, pitted and cut into 12 wedges
  • 1/4 Seeded poblano, cut into thin rings
  • 1/4 Red onion, thinly sliced into rings
Nutrition
value
161
calories per serving
6 g Fat14 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    14g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    14g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    154mg
  • Iron
    5mg
  • Vitamin A
    269mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    2mg
  • Phosphorus
    158mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine