Yogurt Soup Recipe

Recipe By Bawarchi

Yogurt Soup is a delicious Indian recipe served as a Soups-Stews.

3.8
18 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Yogurt Soup
plan
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ingredients serve

Ingredients for Yogurt Soup Recipe

  • 1.50 tablespoon Yogurt
  • 1/2 egg
  • 1 cup Water
  • 1/2 tablespoon boiled rice
  • 1/2 teaspoon olive oil
  • 1/2 tablespoon chopped dry red pepper
  • As required fresh and dry mint leaves
  • As required white and rock salt
Nutrition
value
97
calories per serving
5 g Fat5 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    5g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    1mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    66mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi