Yogurt Pistachio Smoothies Recipe

Recipe By Martha Stewart-5

This classic indian drink, called a "lassi, " is made with yogurt and provides a cool foil to curries, including our shrimp masala. this version gets its richness from pistachios and a hint of spice from fresh ginger.

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Yogurt Pistachio Smoothies
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ingredients serve

Ingredients for Yogurt Pistachio Smoothies Recipe

  • 0.33 cup Plain yogurt
  • 0.08 cup Water
  • 1/4 teaspoon Finely grated fresh ginger
  • 0.08 cup Salted pistachios
  • 1/25 teaspoon Freshly ground pepper
  • 0.67 Ice cubes
  • 1/25 cup Finely chopped pistachios
Nutrition
value
148
calories per serving
7 g Fat6 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    6g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    117mg
  • Iron
    1mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    100mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-5