Yoghurt Dip With Crudites Recipe

Recipe By Bawarchi

Yoghurt dip with crudites is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Yoghurt Dip With Crudites
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Ingredients for Yoghurt Dip With Crudites Recipe

  • As required For the dip
  • 100 gram Yoghurt
  • 1/4 stalk Spring onions
  • 1/4 Cucumbers medium
  • 1/4 teaspoon Dill
  • 1/4 teaspoon Parsley
  • 0.06 teaspoon Roasted cumin powder
  • 2.50 milliliter Olive oil
  • 1.25 milliliter Lemon juice
  • As required Salt
  • As required Pepper
  • As required For crudites
  • 1/4 Carrots
  • 1/4 Radish Cucumbers 1
  • 0.13 Red Bell Peppers each
  • 0.13 Yellow Bell Peppers each
  • 0.13 Green Bell Peppers each
  • 1.50 Asparagus Sears
  • 1 Baby Corn
Nutrition
value
222
calories per serving
6 g Fat11 g Protein32 g Carbs12 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    11g
  • Carbs
    32g
  • Fiber
    12g

MacroNutrients

  • Carbs
    32g
  • Protein
    11g
  • Fiber
    12g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    278mg
  • Iron
    7mg
  • Vitamin A
    1668mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    140mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    80mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    137mg
  • Manganese
    < 1mg
  • Phosphorus
    204mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi