Yoghurt Chilli Dip/Chutney Recipe

Name: Yoghurt Chilli Dip/chutney Recipe
Total time: 7 min
Yield: 4
Cuisine: South Indian

Recipe By Better Butter

A dip that goes well with dhoklas, idli, bhajiyas, uttapas,chillas, chips,nachos my go-to-dip for all time".

4.4

13 Rating -

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Vegdiet

7minstotal

5minsPrep

2minsCook

7m.total

5m.Prep

2m.Cook

plan

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Ingredients for Yoghurt Chilli Dip/Chutney Recipe

1/4 cup curd
1/2 tablespoon fresh green corainder leaves
1/2 green chillies
As required Salt
0.13 teaspoon tamarind pulp
0.13 teaspoon ginger garlic paste
0.13 small onion
1-1.25 Mint leaves

Nutrition
value

calories per serving

< 1 g Fat2 g Protein7 g Carbs1 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
7g
Fiber
1g

MacroNutrients

Carbs
7g
Protein
2g
Fiber
1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
61mg
Iron
1mg
Vitamin A
390mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter