Yo Potato Burgers Recipe

Recipe By Taste Of Home

Take one all-American patty and load it up Idaho-style with Kettle-style potato chips and onion dip.

3.6
11 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Yo Potato Burgers
plan
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ingredients serve

Ingredients for Yo Potato Burgers Recipe

  • 0.13 cup Seasoned bread crumbs
  • 1/4 Egg, lightly beaten
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Pepper
  • 1/4 pound Ground Beef
  • 1/4 tablespoon Olive oil
  • 1 Potato hamburger buns, split and toasted
  • As required Toppings
  • As required Kettle Cooked Potato Chips
  • As required Sour cream onion dip
Nutrition
value
553
calories per serving
22 g Fat27 g Protein64 g Carbs5 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    27g
  • Carbs
    64g
  • Fiber
    5g

MacroNutrients

  • Carbs
    64g
  • Protein
    27g
  • Fiber
    5g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    5mg
  • Vitamin A
    23mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    307mg
  • Selenium
    23mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home