Yennai Kathirikka Recipe

Recipe By Bawarchi

Yennai Kathirikka is a delicious Indian recipe served as a Side-Dish.

3.7
24 Rating -
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30minstotal
30m.total
Yennai Kathirikka
plan
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ingredients serve

Ingredients for Yennai Kathirikka Recipe

  • 0.13 kilogram Brinjals
  • 0.13 kilogram small onions
  • As required Tamarind lemon sized ball
  • 1/4 tablespoon channa dal
  • 1/4 tablespoon urad dal
  • 1/4 tablespoon coriander seeds
  • 1/4 teaspoon Jeera
  • 0.13 teaspoon pepper
  • 0.13 teaspoon fenugreek seeds
  • 2 red chillies
  • 1/4 tablespoon Coconut
  • As required Salt
  • As required Jaggery
  • 1/4 pinch Asafoetida
  • 0.13 teaspoon turmeric powder
Nutrition
value
134
calories per serving
2 g Fat5 g Protein21 g Carbs8 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    21g
  • Fiber
    8g

MacroNutrients

  • Carbs
    21g
  • Protein
    5g
  • Fiber
    8g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    2mg
  • Vitamin A
    352mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    110mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi