Yellow Tomato Soup with Goat Cheese Croutons Recipe
Recipe By Taste Of Home
Get your next dinner party off to an impressive start with this savory cream soup. Guests will love the roasted tomato flavor and crispy bread slices. If you make it in summer, try grilling the tomatoes instead. —Patterson Watkins, Philadelphia, Pennsylvania.
3.7
27 Rating -
Rate
Non Vegdiet
15minstotal
45minsPrep
30minsCook
15m.total
45m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Yellow Tomato Soup with Goat Cheese Croutons Recipe
- 1/2 pound Yellow tomatoes, halved
- 0.33 tablespoon Olive oil, divided
- 0.67 Garlic cloves, minced, divided
- 0.17 teaspoon Salt
- 0.17 teaspoon Pepper
- 0.17 teaspoon Minced fresh rosemary
- 0.17 teaspoon Minced Fresh Thyme
- 0.17 Large onion, chopped
- 0.17 cup Vegetable Broth
- 0.08 cup Milk
- 0.08 cup Heavy whipping cream
- As required Croutons
- 2 Slices french bread baguette
- 0.17 tablespoon Olive oil
- 0.33 tablespoon Prepared Pesto
- 0.08 cup Crumbled Goat Cheese
- 0.17 teaspoon Pepper
Nutrition
value
value
280
calories per serving
20 g Fat13 g Protein12 g Carbs7 g FiberOther
Current Totals
- Fat20g
- Protein13g
- Carbs12g
- Fiber7g
MacroNutrients
- Carbs12g
- Protein13g
- Fiber7g
Fats
- Fat20g
Vitamins & Minerals
- Calcium187mg
- Iron3mg
- Vitamin A2300mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C72mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium70mg
- Manganese2mg
- Phosphorus173mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home