Yaksik-south korean dessert Recipe
Recipe By Better Butter
Yaksik is a traditional south korean snack or dessert, made by sweet/small rice, nuts and jujubes (korean red dates). Yaksik is yak-medicine, sik-food from the ingredient-honey. It is often served at wedding and parties.
3.9
25 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Yaksik-south korean dessert Recipe
- 0.17 cup sweet small sticky rice/ Govind bhog
- 0.11 cup brown sugar/plain sugar
- 1/2 tablespoon honey
- 1/2 tablespoon Soy Sauce
- 0.08 teaspoon Salt
- 0.17 teaspoon cinnamon powder
- 2.50 peeled chestnut
- 2.50 jujubes red dates
- 1/25 cup pine nuts
- 0.33 tablespoon walnuts
- 0.33 tablespoon raisin
- 0.33 tablespoon dry cranberries
- As required Cheese cloth/lint free cloth
- As required rice steamer
Nutrition
value
value
349
calories per serving
12 g Fat6 g Protein53 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein6g
- Carbs53g
- Fiber2g
MacroNutrients
- Carbs53g
- Protein6g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium108mg
- Iron7mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium62mg
- Manganese1mg
- Phosphorus182mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter