0.38 pound Pork shoulder/butt, cut into 1x1" cubes
1/4 Kosher salt plus more
1/2 tablespoon Neutral oil
1/4 Whole white onion peeled and diced
1/2 Whole garlic cloves peeled and smashed
0.38 teaspoon Ground cumin
1/4 teaspoon Chile powder
1/4 Whole orange
1/4 Whole lime
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment