Name: Kefir Banana Pudding Recipe
Total time: 145 min
Yield: 6
Cuisine: American

How to make Kefir Banana Pudding Recipe

Acozykitchen

Crawler

American

Vegetarian

White granulated sugar

Whole milk divided

Salt

Corn starch

Vanilla

Kefir i used 1% whole fat

To make the vanilla kefir pudding:in a medium saucepan, set over medium heat, combine sugar with 3/4 cup of the whole milk and salt. Bring to a gentle simmer, stirring occasionally, until sugar has dissolved.

step 1

Meanwhile, combine the remaining 1/4 cup milk with the cornstarch. Add the milk and cornstarch mixture to the saucepan with the milk and sugar mixture. Whisk and cook until 30 seconds to a minute, until it thickens.

step 2

Run through a sieve into a bowl. Slowly whisk in the vanilla extract and kefir until smooth. Place a sheet of plastic wrap onto the surface of the pudding and transfer to the fridge to cool, at least 2 hours.

step 3

To assemble the banana pudding:using a hand mixer, beat the heavy cream and sifted powdered sugar together until very soft peaks form, about 1 to 2 minutes.

step 4

To assemble the pudding:add a few tablespoons of pudding to each glass. Top with a few slices of banana, broken up wafers, a few tablespoons of whipped cream. And then more banana, wafers, pudding and then more bananas, wafers and lastly, finish with a liberal dollop of whipped cream. Of course, this doesnt have to be in a crazy orderdo what you like! i finished with a few crumbs of wafers.

step 5

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Kefir Banana Pudding Recipe

ingredients serve

Ingredients for Kefir Banana Pudding Recipe