Wonton-Wrapped Vegetables With Ginger Dipping Sauce Recipe

Recipe By Taste

These wonton-wrapped appetisers are full of crunchy goodness. Served with ginger dipping sauce, your guests won't stop at one.

4.9
22 Rating -
Rate
29minstotal
4minsPrep
25minsCook
29m.total
4m.Prep
25m.Cook
Wonton-Wrapped Vegetables With Ginger Dipping Sauce
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ingredients serve

Ingredients for Wonton-Wrapped Vegetables With Ginger Dipping Sauce Recipe

  • 20 milliliter Cold water
  • 1/2 tablespoon Soy sauce
  • 1.25 centimeter Piece fresh ginger, peeled, finely grated
  • 1/4 tablespoon Caster sugar
  • 3 Fresh flour wonton wrappers
  • 2.50 centimeter 1 medium carrot, peeled, cut into batons
  • 2.50 centimeter 4 green shallots, ends trimmed, cut into lengths
  • 2.50 centimeter 8 broccolini stalks, cut into lengths, halved lengthways
Nutrition
value
298
calories per serving
32 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    0mg
  • Phosphorus
    5mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste