Piccalilli Recipe
Recipe By Good To Know
Looking for a piccalilli recipe? This quick and easy recipe for piccalilli combines a handful of fresh veg to make the perfect sandwich filler.
4.7
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Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Piccalilli Recipe
- 125 milliliter 2 bottles cider vinegar
- 1/2 tablespoon Coriander seeds, lightly crushed
- 1/4 Small cauliflower, broken into florets
- 1/2 Onions, peeled and chopped
- 75 gram Runner or french beans, sliced
- 1/2 Courgettes, chopped
- 1/2 Red chillies, deseeded and sliced
- 1/2 Cloves garlic, peeled and crushed
- 37.50 gram Granulated sugar
- 1 tablespoon Level english mustard powder
- 1 tablespoon Level plain flour
- 1/4 tablespoon Level turmeric
- 1/4 tablespoon Level ground ginger
- 1/4 tablespoon Level salt
- As required You'll also need
Nutrition
value
value
314
calories per serving
11 g Fat7 g Protein40 g Carbs11 g FiberOther
Current Totals
- Fat11g
- Protein7g
- Carbs40g
- Fiber11g
MacroNutrients
- Carbs40g
- Protein7g
- Fiber11g
Fats
- Fat11g
Vitamins & Minerals
- Calcium167mg
- Iron6mg
- Vitamin A682mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B12< 1mcg
- Vitamin C40mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium101mg
- Manganese2mg
- Phosphorus161mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know