Wisconsin Stadium Beer Brats are a classic dish that combines juicy bratwurst sausages with onions and beer. The brats are simmered in a flavorful mixture of beer and onions, which infuses them with a rich and savory taste. Once cooked, the brats are grilled to perfection, giving them a delicious smoky flavor. Serve these brats on a bun with mustard and sauerkraut for an authentic Wisconsin experience.