Winter Vegetable Chicken Noodle Soup With Asiago Crostini. Recipe
Recipe By HalfBaked Harvest
Pretty sure this is the ultimate soup for the week leading up to Christmas!
3.8
20 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
40minsCook
1hr total
30m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Winter Vegetable Chicken Noodle Soup With Asiago Crostini. Recipe
- 0.33 tablespoon olive oil
- 0.17 small sweet onion diced
- 0.17 leek halved + sliced
- 0.67 carrots chopped
- 1/2 ribs celery chopped
- As required salt + pepper
- 0.33 cloves garlic minced or grated
- 0.17 tablespoon fresh ginger grated
- 0.33 quart low sodium chicken broth
- 0.33 sprig fresh thyme
- 0.33 leaves bay
- 1/2 small skinless chicken thighs
- 0.17-0.33 cup swiss chard chopped
- 0.17 zest + juice of lemon
- 1.33 ounce egg noodles use a gluten free noodle if needed
- 0.33 tablespoon Butter
- 1/25 cup fresh parsley + basil
- 0.17 inch loaf ciabatta bread sliced into 1/4 slices
- As required olive oil for drizzling
- As required salt + pepper
- 1 ounce asiago cheese shredded
- As required fresh herbs for topping
Nutrition
value
value
305
calories per serving
10 g Fat10 g Protein42 g Carbs7 g FiberOther
Current Totals
- Fat10g
- Protein10g
- Carbs42g
- Fiber7g
MacroNutrients
- Carbs42g
- Protein10g
- Fiber7g
Fats
- Fat10g
Vitamins & Minerals
- Calcium239mg
- Iron3mg
- Vitamin A1973mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B980mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium90mg
- Manganese1mg
- Phosphorus224mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By HalfBaked Harvest