Wild West Chili Recipe
Recipe By Taste Of Home
My sister-in-law, who has cooked for many years at the family ranch, shared this hearty recipe with me. I make it often during the winter-it sure can warm you up after being outside doing chores!.
4.3
15 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Wild West Chili Recipe
- 0.33 Bacon strips, diced
- 0.17 pound Ground beef or venison
- 0.33 teaspoon Chili powder
- 1/4 teaspoon Salt
- 1/25 teaspoon Garlic Salt
- 1/25 teaspoon Dried oregano
- 1/50 teaspoon Cayenne pepper
- 1/2-0.83 Drops hot pepper sauce
- 0.17 can Diced Tomatoes, Undrained
- 0.17 cup Each finely chopped celery, onion and carrots
- 0.08 cup Finely chopped green pepper
- 0.17 can Chili beans, undrained
Nutrition
value
value
168
calories per serving
11 g Fat16 g Protein1 g Carbs< 1 g FiberOther
Current Totals
- Fat11g
- Protein16g
- Carbs1g
- Fiber< 1g
MacroNutrients
- Carbs1g
- Protein16g
- Fiber< 1g
Fats
- Fat11g
Vitamins & Minerals
- Calcium20mg
- Iron2mg
- Vitamin A163mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium24mg
- Manganese< 1mg
- Phosphorus168mg
- Selenium10mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home