Wild Rice Sausage Stuffing Recipe
Recipe By The Cookie Rookie
This wild rice sausage stuffing is the perfect side dish for a large family meal, thanksgiving or christmas. Easy to make and baked in the oven, this hearty stuffing is perfect to serve with chicken, cornish hens, turkey or ham.
5
26 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Wild Rice Sausage Stuffing Recipe
- 0.09 cup Chopped pecans
- As required Water use the amount suggested on the rice package
- 0.13 cup Uncooked wild rice blend or brown rice
- 0.06 teaspoon Kosher salt
- 0.06 teaspoon Ground black pepper
- 0.13 teaspoon Chicken bouillon granules or 1 bouillon cube
- 1/4 tablespoon Canola oil
- 0.13 Large Onion Diced
- 1.50 ounce Pork Sausage
- 0.13 Granny smith apple peeled, cored and diced
- 0.13 teaspoon Brown sugar
- 0.06 cup Chicken Broth
- 0.03 cup Southern comfort liquor optional
- 0.13 teaspoon Bouquet garni
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cookie Rookie