Wild Mushroom Rice Soup Recipe
Recipe By FeelGoodFoodie
Warming and hearty, this wild rice mushroom soup is simple and easy to make. Made with a medley of mushrooms, this vegan one pot meal is full of flavor.
4.5
25 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Wild Mushroom Rice Soup Recipe
- 1/2 tablespoon Olive oil
- 1/4 Large Onion Finely Chopped
- 2 ounce Crimini mushrooms chopped
- 1 ounce Fresh oyster mushrooms chopped
- 1 ounce Fresh shiitake mushrooms stemmed, caps chopped
- 1/4 tablespoon Chopped Fresh Thyme
- 3/4 tablespoon Balsamic vinegar
- 0.13 cup Wild rice
- 1 cup Vegetable Broth
Nutrition
value
value
593
calories per serving
16 g Fat53 g Protein53 g Carbs38 g FiberOther
Current Totals
- Fat16g
- Protein53g
- Carbs53g
- Fiber38g
MacroNutrients
- Carbs53g
- Protein53g
- Fiber38g
Fats
- Fat16g
Vitamins & Minerals
- Calcium94mg
- Iron14mg
- Vitamin A280mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper4mcg
- Magnesium187mg
- Manganese1mg
- Phosphorus863mg
- Selenium31mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By FeelGoodFoodie