This is a rich mushroom risotto recipe. Flavoured with earthy wild mushrooms, this risotto by galton blackiston is delicious as a main or as a tasty side dish.
Ingredients for Risotto Milanese Mushroom Risotto Recipe
37.50 gram Mixed seasonal wild mushrooms
0.67 Shallots
12.50 gram Butter
100 milliliter Vegetable Stock
66.67 gram Arborio risotto rice
0.17 teaspoon Saffron
33.33 gram Parmesan
1/2 tablespoon Parsley
As required Oil
As required Salt
As required Pepper
0.67 Shallots
12.50 gram Butter
0.17 teaspoon Saffron
As required Salt
As required Pepper
100 milliliter Vegetable Stock
37.50 gram Mixed seasonal wild mushrooms
As required Salt
As required Pepper
As required Oil
Nutrition value
381
calories per serving
3 g Fat20 g Protein67 g Carbs4 g FiberOther
Current Totals
Fat
3g
Protein
20g
Carbs
67g
Fiber
4g
MacroNutrients
Carbs
67g
Protein
20g
Fiber
4g
Fats
Fat
3g
Vitamins & Minerals
Calcium
314mg
Iron
5mg
Vitamin A
200mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
74mg
Manganese
1mg
Phosphorus
361mg
Selenium
17mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment