Wild Mushroom Risotto Recipe

Recipe By Crowded Kitchen

this vegan mushroom risotto is hearty and super flavorful-nobody will miss the dairy

3.9
17 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Wild Mushroom Risotto
plan
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ingredients serve

Ingredients for Wild Mushroom Risotto Recipe

  • 1/25 cup Vegan butter
  • 0.33 Small yellow onions, finely diced
  • 0.33 tablespoon Garlic, minced
  • 1 cup Mixed wild mushrooms
  • 0.17 cup Dry white wine
  • 1 cup Vegetable broth
  • 0.33 cup Arborio rice
  • 0.33 teaspoon Salt
  • As required Pepper to taste
  • 0.08 cup Vegan parmesan cheese
Nutrition
value
564
calories per serving
8 g Fat45 g Protein67 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    45g
  • Carbs
    67g
  • Fiber
    3g

MacroNutrients

  • Carbs
    67g
  • Protein
    45g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    145mg
  • Iron
    4mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    420mg
  • Selenium
    35mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Crowded Kitchen