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Recipes
Wild Mushroom Risotto Recipe
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Wild Mushroom Risotto Recipe
Recipe By
Crowded Kitchen
this vegan mushroom risotto is hearty and super flavorful-nobody will miss the dairy
3.9
17 Rating -
Rate
50mins
total
10mins
Prep
40mins
Cook
50m.
total
10m.
Prep
40m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Wild Mushroom Risotto Recipe
1/25 cup
Vegan butter
0.33
Small yellow onions, finely diced
0.33 tablespoon
Garlic, minced
1 cup
Mixed wild mushrooms
0.17 cup
Dry white wine
1 cup
Vegetable broth
0.33 cup
Arborio rice
0.33 teaspoon
Salt
As required
Pepper to taste
0.08 cup
Vegan parmesan cheese
Nutrition
value
564
calories
per serving
8 g Fat
45 g Protein
67 g Carbs
3 g Fiber
Other
Current Totals
Fat
8g
Protein
45g
Carbs
67g
Fiber
3g
MacroNutrients
Carbs
67g
Protein
45g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
145mg
Iron
4mg
Vitamin A
21mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
90mg
Manganese
< 1mg
Phosphorus
420mg
Selenium
35mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Crowded Kitchen