Wild Mushroom-And-Red Wine Risotto Recipe

Name: Wild Mushroom-and-red Wine Risotto Recipe
Total time: 30 min
Yield: 6
Cuisine: Italian

Recipe By Food & Wine

Learn how to make Wild Mushroom-And-Red Wine Risotto

4.4

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Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Wild Mushroom-And-Red Wine Risotto Recipe

0.92 cup Chicken stock, preferably homemade
0.33 tablespoon Extra virgin olive oil
0.17 Small Onion, Finely Chopped
As required Salt and freshly ground pepper
1/4 cup Arborio Rice
0.08 cup Dry red wine
0.33 tablespoon Unsalted butter
0.17 pound Mixed wild mushrooms, thinly sliced
0.17 Shallot, Minced
0.08 cup Freshly grated parmigiano reggiano

Nutrition
value

289

calories per serving

7 g Fat7 g Protein44 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
7g
Carbs
44g
Fiber
3g

MacroNutrients

Carbs
44g
Protein
7g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
23mg
Iron
3mg
Vitamin A
174mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
126mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine