Wholewheat and beetroot pasta with stir fried veggies Recipe

Name: Wholewheat And Beetroot Pasta With Stir Fried Veggies Recipe
Total time: 90 min
Yield: 4
Cuisine: Italian

Recipe By Better Butter

This wholewheat pasta is made from scratch, adding in the goodness of beetroots too. This pasta is enhanced with the wholesomeness of vegetables like broccoli, carrots, garlic and green peas. It is tasty and healthy too.

3.8

23 Rating -

Rate

Eggdiet

1hr 30minstotal

1hr Prep

30minsCook

1hr 30m.total

1hr Prep

30m.Cook

Wholewheat and beetroot pasta with stir fried veggies

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Ingredients for Wholewheat and beetroot pasta with stir fried veggies Recipe

1/4 cup Wholewheat flour
1/2 Beetroot small
1/4 egg
0.13 cup Broccoli florets
1/4 Carrot
0.13 cup Green Peas
1.50 Garlic
3/4 tablespoon olive oil
0.13 teaspoon pepper powder
As required Salt
As required Water

Nutrition
value

147

calories per serving

12 g Fat4 g Protein6 g Carbs3 g FiberOther

Current Totals

Fat
12g
Protein
4g
Carbs
6g
Fiber
3g

MacroNutrients

Carbs
6g
Protein
4g
Fiber
3g

Fats

Fat
12g

Vitamins & Minerals

Calcium
27mg
Iron
< 1mg
Vitamin A
558mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
55mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter