A healthier version of your favorite childhood classic. A hearty sweet and savory meat sauce served over spaghetti squash with roasted broccoli. Kid friendly, too
0.17 cup Compliant tomato or marinara sauce, i like rao's homemade
1/2 Cloves minced garlic
0.06 cup Coconut aminos
1/4 tablespoon Dijon or yellow mustard
1/4 teaspoon Chili powder
0.13 teaspoon Sea salt
1/4 tablespoon Hot sauce
1/4 teaspoon Apple cider vinegar
0.06 teaspoon Crushed red pepper
1/4 Large spaghetti squash
4 ounce 1 package broccoli florets
1/4 tablespoon Olive oil
0.13 teaspoon Sea salt
Nutrition value
465
calories per serving
32 g Fat29 g Protein12 g Carbs4 g FiberOther
Current Totals
Fat
32g
Protein
29g
Carbs
12g
Fiber
4g
MacroNutrients
Carbs
12g
Protein
29g
Fiber
4g
Fats
Fat
32g
Vitamins & Minerals
Calcium
126mg
Iron
4mg
Vitamin A
311mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
97mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
69mg
Manganese
1mg
Phosphorus
354mg
Selenium
18mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment