Breakfast Casserole Recipe
Recipe By Well Plated
This easy whole30 breakfast casserole with spinach, sausage, eggs, and potatoes is so yummy and healthy Gluten free, dairy free, and paleo.
0
0 Rating -
Rate
Non Vegdiet
1hr 10minstotal
5minsPrep
1hr Cook
1hr 10m.total
5m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Breakfast Casserole Recipe
- 1/10 tablespoon Extra virgin olive oil
- 1/10 Large Yellow Onion Thinly Sliced
- 1/10 pound Ground Turkey Or Ground Porkyour Choice
- 0.15 teaspoon Kosher Salt Divided
- 1/10 teaspoon Dried Sage
- 1/10 teaspoon Italian Seasoning
- 1/20 teaspoon Ground black pepper
- 0.03 teaspoon Crushed Red Pepper Flakes
- 1 ounce 1 Package Of Frozen Spinach, Thawed And Squeezed As Dry As Possible
- 0.30 Cloves garlic minced
- 1 Large eggs
- 1/20 cup Unsweetened Almond Milk Or Non Dairy Milk Of Choice
- 1 ounce Frozen Hash Browns Thawed
- 0.40 Medium Green Onions Chopped, Divided
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Well Plated